In the Land of Pharaohs, Where History Meets Innovation

Amidst the majestic pyramids, a beacon of culinary excellence shines bright. Egypt, cradle of ancient civilization, hosts the inaugural International Olive Oil and Table Olives Competition. This event is a harmonious blend of tradition and innovation, celebrating the olive tree, a symbol of resilience and nourishment that has graced Egyptian lands for millennia.

A Tribute to the Blessed Tree

Like the enduring pyramids, the olive tree stands as a testament to timelessness and quality. This competition seeks to immortalize the finest olive oil and table olive brands from around the globe, elevating them to the same level of prestige as the ancient monuments.

A Global Showcase of Excellence

Divided into two prestigious categories—Extra Virgin Olive Oil and Table Olives—the competition invites participants from all corners of the world. It's a platform for fair competition, where creativity and quality intertwine, honoring the best of the best.

As the sun sets over the Nile, casting its golden glow upon the pyramids, let us celebrate the legacy of the olive tree and the artistry of those who cultivate and produce its exquisite fruits.